Caffè Vanilio Almond Crush Coffee Recipe

The fine elegance of agave syrup is the natural complement to CAFFÈ VANILIO’s warming aromas and silky-smooth texture. This Latte Macchiato’s crushed almonds bring a subtle crunch to this custardy delight and will have you head over heels at first sip.
Icon - Time 3 mins.
Icon - Level Easy
HERE IS WHAT YOU NEED
Ingredients
Icon - Person 1
γάλα
milk 1.5%
240 ml
agave
agave syrup
10 g
almond slices
Crushed almonds
HOW TO MAKE THIS RECIPE?
Step
01
In a View Recipe glass put 5g of agave syrup.
Step
02
Put the cup under the Momento or Aguila machine and put the CAFFÈ VANILIO into the machine.
Step
03
Select “Latte Macchiato” recipe on the device and press the start button.
Step
04
Then add the slightly crushed Almonds on the top of the milk foam and put Agave Syrup on top.