Apricot Splash Coffee Recipe

Whatever the season, when the tartness of apricot meets the sweetness of caramel and the deep roasted notes of coffee it’s a burst of flavour to remember. Jammy flavour fills out CAFFÈ CARAMELLO’s biscuity note and elegantly complements the coffee’s silky texture.
Icon - Time 3 mins.
Icon - Level Easy
HERE IS WHAT YOU NEED
Ingredients
Icon - Person 1
apricot jam
apricot jam
5 g
apricot
fresh apricot
1 slice
HOW TO MAKE THIS RECIPE?
Step
01
In View Espresso cup, put 5g of apricot marmalade.
Step
02
Extract 40ml of CAFFÈ CARAMELLO over it.
Step
03
Thread one or two slices of fresh apricot on a cocktail skewer (optional)