Ice Intenso Tiki Sparkle

Tropical and Spicy
Icon - Time 5 mins.
Icon - Level Normal
HERE IS WHAT YOU NEED
Ingredients
Icon - Person 1
Ice Cubes
5 pcs
Tiki Syrup
10 ml
Fresh Lime Slices
3 pcs
Basil
5 pcs
Lemon Soda
90 ml
Ginger Slices
3 pcs
Ice Intenso
2 capsules
Materials
HOW TO MAKE THIS RECIPE?
Step
01
Place one cube into a shaker. Brew one capsule of ICE INTENSO coffee over the ice cube. Stir and seal before shaking vigorously.
Step
02
Place 4 ice cubes into a glass. Add 10 ml of Tiki syrup and squeeze in the juice of one fresh lime slice. Add 4-5 basil leaves to the glass and fill with lemon soda.
Step
03
Pour in the cold coffee and garnish with fresh ginger slices, lime peel and basil leaf.
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ICE INTENSO is specially designed to be enjoyed over ice for a delicious cold coffee experience. The dark roasted South American and Indonesian Arabicas express their intensity of aroma and flavour when poured over ice to create a boldly refreshing coffee drink. Best served as: 2 coffee capsules over a handful of ice cubes (90g) and top it up with cold water or cold milk (90ml).
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