Nespresso with Cocoa Liqueur

Icon - Time 2 mins.
Icon - Level Easy
Icon - Inspiration - Cocktail Icon - Inspiration - Cold Icon - Inspiration - Alcohol
HERE IS WHAT YOU NEED
Ingredients
Icon - Person 1
Triple Sec
10 ml
Cacao Liquer
35 ml
Cold milk foam
Chocolate Crumbs
Ristretto
1 capsule
Materials
Shaker
HOW TO MAKE THIS RECIPE?
Step
01
Prepare a Ristretto.
Step
02
Place Triple Sec, Cacao liqueur and Ristretto into the shaker and mix vigorously.
Step
03
Serve in a recipe glass.
Step
04
Add the cold milk foam on top of the mixture.
Step
05
Garnish with chocolate crumbs.
RECOMMENDED NESPRESSO PRODUCTS
Ristretto
Ristretto is your everyman’s classic. It’s a blend from Central and South America – some high-grown washed and some naturally processed, but all Arabica. The dark, intense roast and fine grind develop the dense body and iconic thick coffee crema of these Latin American coffees. Ristretto is a full-bodied Arabica coffee blend with an intense roasty character. But through that intensity you’ll taste the deep cocoa and subtle woody notes that linger long in this Nespresso pro capsule.
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View Recipe Glass
View recipe glass for coffee drinks (350 ml) in tempered glass. Glasses are safely washed in the dishwasher.
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