Simply intuitive, for your daily coffee experiences.
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A perfect coffee experience, cup after cup
In order to guarantee coffee of constant quality, it is important to maintain your machine well. You will find below a list of videos, and services to assist you with the maintenance of your Nespresso machine.
Nespresso Professional | Nespresso Momento 100 product presentation
0:0:37Nespresso Professional | Nespresso Momento 100 machine installation
0:1:41Nespresso Professional | Nespresso Momento 100 coffee preparation
0:1:54Nespresso Professional | Nespresso Momento 100 filter installation
0:1:7Nespresso Professional | Nespresso Momento 100 machine daily care
0:2:22Nespresso Professional | Nespresso Momento 100 machine descaling
0:2:1Nespresso Professional | Nespresso Momento 100 machine troubleshooting
0:0:32Nespresso Professional Machines Sanitization Recommendation
Upon request we provide a complete maintenance service on location once a year.**
Receive technical assistance for your machine within 2 working days. A specialist will be at your disposal for maintenance and repairs of your machine.**
Receive a temporary replacement machine during the maintenance of your own machine.**
THE IDEAL COFFEE MACHINE FOR EVERY BUSINESS
Serving delicious, and bespoke beverages can significantly contribute to the success of your establishment. Customers today are fast becoming coffee connoisseurs and many will go out of their way to seek a great coffee. <i>Nespresso</i> can enhance the coffee offering of your cafe or restaurant by adding incomparable milk mousse to our exceptional quality Grands Crus.<br><br>
All <i>Nespresso</i> Grands Crus can be used to prepare the most elaborate recipes at the touch of a button. <i>Nespresso</i> professional machines benefit from the latest technological advances, including silky rich milk mousse. Hot or cold, the result is always consistent and perfect.
Baristas have developed a complete menu of bespoke hot and cold coffee-based Recipes and delicious beverages to delight your customers tastes and preferences.
Enjoy your favorite Grands Crus on Ice and the refreshing smooth cold milk froth. Recommended Grands Crus: Ritretto Intenso, Ristretto, Ristretto Origin India, Espresso forte, Espresso Decaffeinato
difficultyEasy
materials1 large Recipe glass (350 ml)
ingredients2 capsules of the Freddo Recommended Grand Crus (for the ultimate Freddo experience choose one of the Freddo recommended Grands Crus)
Ice
80- 100ml milk (for better results choose low fat milk)
Sugar (optional)
Cocoa Powder, cinnamon powder or chocolate chips (optional)
preparation2 capsules of the Freddo Recommended Grand Crus (for the ultimate Freddo experience choose one of the Freddo recommended Grands Crus)
Ice
80- 100ml milk (for better results choose low fat milk)
Sugar (optional)
Cocoa Powder, cinnamon powder or chocolate chips (optional)
Enjoy your favorite Grands Crus on Ice. Recommended Grands Crus: Ritretto Intenso, Ristretto, Ristretto Origin India, Espresso forte, Espresso Decaffeinato
difficultyEasy
materials1 Freddo Espresso glass (250 ml)
ingredients2 capsules from your favorite Grand Cru (for the ultimate Freddo experience choose one of the Freddo recommended Grands Crus)
Ice
Sugar (optional)
preparationPrepare 2 shots (40ml) from your favorite Grand Cru. If you wish to add sugar, pure it in while it is hot and stir for a while.
Fill the Freddo Espresso glass with the ice.
Pure the coffee into the Freddo Espresso glass
A variation on a classic Italian dessert, an island of chocolate ice cream floats in freshly brewed Ristretto offering a sublime sensory experience.
difficultyEasy
materials1 lungo cup
ingredients1 capsule of Ristretto
1 scoop of chocolate ice cream
Whipped cream
Chocolate chips
1 mint leaf
preparationPlace s scoop of chocolate ice cream in a Lungo cup.
Poor in the Ristretto.
Add some whipped cream, chocolate chips and a mint leaf to decorate the drink.
A smooth , spicy and tropical cocktail, created by an Aromatic Ristretto with Passion Fruit puree, Vanilla syrup, Mastiha spirit & Tia Maria liqueur.
difficultyMedium
materials
ingredients1 Ristretto capsule
40ml Mastiha Liqueur
10ml Vanila Syrup
10ml Tia Maria
30ml Passion Fruit Purée
preparationPrepare a Ristretto (25ml).
Pure in the shaker the Mastiha liqueur, the Vanila syrup, the Tia Maria and the Passion Fruit purée.
In the end add the Ristetto and shake firmly.
Serve in a cold martini glass.
Garnish with a passion fruit slice.
Nespresso has developed a range of specific services, as there is nothing more important than having a machine that works perfectly. For that, we provide you with the assurance of a machine in perfect working order and an after-sales service ready to respond rapidly to all your requests for supplies, maintenance or technical services.
small details making all the difference
never run out of your favorite Grands Crus
a perfect coffee experience cup after cup
whenever your machine is under maintenance
High pressure pump
Ristretto, Espresso, Lungo, Americano
Energy saving mode
Hot water option for tea
Automatic volume control
4 Cup sizes Ristretto, Espresso, Lungo & Americano
Hot water option for tea
Digital Display
Connectivity for remote software update
High pressure pump
Compact
Ideal for coffee corner, office kitchens, coffee lounges, conference areas or catering
Automatic capsule insertion and ejection
Direct water connection
Weight
16 kilogramsDimensions (WxDxH)
300mm x 500mm x 420mmPressure
up to 19 bars
Greece
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